“Reminiscent of its origin in Bordeaux, Cabernet Sauvignon is certainly found its second home in the Walker Bay.” – Johann Fourie
Appearance: Aroma: Taste
Give this wine a good swirl to evoke concentrated aromas of dark fruit, ripe currents, violets sweet leather and cool nuances of fynbos, graphite pine needles. The smart use of oak French imparts a delicate sweetness, shaping its bold physique with neat tannins, and lifting that lovely and persistent play of fruit further on the palate.
This wine is the epitome of elegance. It is complete and made with care to create the perfect harmony between fruit, tannin and acidity. Albeit reserved at first, this wine invites you to discover its intensity and layers.
A bold and unashamed style that delivers a well-integrated palate and persistent finish.
Personal Food pairing:
This wine will still shine 8 – 10 years from its vintage.
Serving temperature: 14 -16 ˚C
Ribeye steak with chimichurri Rich tomato lamb stew Charcuterie & strong cheese.