De Grendel Op die Berg Chardonnay 2017

Opinion/Accolades:

The nose reveals comforting nuances of butterscotch,coconut and vanilla aptly underscored by delicate white pear aromas and hints of star fruit before a soft entry unfurls enticing layers of creamy white peach and apricot flavours on the palate complimented by a creamy vanilla finish that lingers with a flourish of saline minerality.

It has the potential to mature for the next 4 to 5 years resulting in an even fuller and richer wine.

Personal Food pairing:
A definitive food wine that pairs exceptionally well with fish and poultry,particularly if served with cream based sauces – the wine really comes into its own with a meal. Mild, nutty chesses such as gouda would work wonders as well.