Durbanville Hills Cabernet Sauvignon

Opinion/Accolades:
Aromas of plums and prunes with hints of cherry fruit and cinnamon as well as tomato leaves and savory notes

An elegant, medium-bodied wine with dark fruits on the palate, balanced by an elegant tannins structure and exceptional wood.

Food Pairing:
Serve with plainly grilled lazy aged steak, Chateaubriand, roast leg of lamb with rosemary, or pair with Cheddar and Emmental cheese.