Blend: Cabernet Sauvignon 38%, Syrah 35%, Merlot 27%
A beautiful collaboration of the typical characteristics of the three cultivars, the nose is showing lots of red berry flavors and black fruit originating from the Cabernet Sauvignon as well as upfront spice and dark cherries from the Syrah and plum from the Merlot.
This wine has beautiful ripe, soft and mellowing tannins with good balance and a soft lingering finish. Spice, tobacco and cassis flavors are prominent. Balanced acidity and vibrant flavours compliment this elegant wine.
Personal Food pairing:
Slow cooked lamb stew with rich tomato herb and garlic sauce, green haricots and grilled polenta