At a time when Riesling was a particularly difficult wine to sell, it was considered to pull out all the Riesling vineyards, luckily they did not. Since then, there has been a renewed interest worldwide in this noble grape variety, and 8.2 hectares of new Riesling vineyards have been planted. 100% Riesling
Personal food pairing: Quite a versatile wine and a welcome alternative for the Sauvignon blanc- and Chardonnay weary palates. Works well with spicy food and is great with sushi. Carpaccio and beef tartar are interesting partners too.