The wine is complex, showing blackcurrants, spice, ripe plums and attractive wood aromas and flavours. It is full and rich with prominent tannins that bodes well for future ageing.
88% Cabernet Sauvignon;8% Petit Verdot,4% Merlot
A total of 30 000 bottles were produced.
Personal Food pairing:
Best paired with any form of these dishes Beef, Venison, Hard cheeses